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Dr. Oscar Vargas-Machuca E. MD
Dr. Oscar Vargas-Machuca E., M.D., discovered Alen & Eveliza in the mid 1970's.
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The discovery of Alen and Eveliza
In the mid 1970's Dr. Oscar Vargas-Machuca E., discovered and created
method to separate essential factors (e.g. vitamins, proteins and minerals)
from cereals and seaweed, while concentrating them in their natural
and un-denatured state, to be utilized as a food supplement with a
high nutritive power. This discovery gave rise first to ALEN and later to EVELIZA,
two cereal compounds that produce astonishing cellular repairing effects,
which beneficially modify the human metabolism to improve health.
The importance in adding these concentrated cereal compounds to our diets
resides in the fact that cooking diminishes the nutritive power of foods.
Cooking, although necessary, destroys most of the nutrients naturally found in
foods, and as a result we lower and weaken our bodies defenses against
diseases, thus giving rise to a lower life expectancy.
To compensate for nutrients lost, and thus increase our life expectancy
with optimum health benefits, it is necessary for us to make use of
these dietary supplements, ALEN & EVELIZA, which have are made up of essential
nutrients that are absent from our daily diets.
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Certified Organic
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